White Chocolate Coconut Cupcakes with Strawberry Buttercream
These cupcakes just about prompted me to pass up my flight yesterday.
I tried to resist baking them, it didn’t get the job done. I tried using to make healthy meals and think skinny feelings. That did not do the job either. Ugh… do cravings for cupcakes ever go absent?
The solution is no.
I made a decision at the previous moment that I necessary to make these for a pal just before he dropped me off at the airport (thank you foodstuff). I frantically started digging in my cabinets in which I identified white chocolate and coconut. It have to have been hiding from me considering the fact that typically I take in both equally by the handful while seeing episodes of Best Chef.
Having meals, viewing foods, creating food… you may perhaps call it obsessive. I phone it a triple risk.
I’m satisfied to report the cupcakes were correctly out of the oven in a half hour! BUT… I had completely forgot about the frosting!
At this place I had to be at the airport in two several hours and strawberry buttercream was on my mind. I promptly whipped it up, and scooted to my flight just in time. With frosting on my shirt too. Classy.
I just would not have felt entire leaving with incomplete cupcakes.
All my stress was absolutely really worth it even though. I suggest, acquire a search at this frosting! I would try to eat this for 17 times straight if I could. I could dip anything at all in it. Consume it by the spoonful. Bottle it up and provide it as the future good condiment. Bathe in it.
You get the point suitable? It’s strawberry bliss. And it’s wholly great any which way.
A different excellent detail about these cupcakes: brown butter.
Have I certain you to get into this yet? It modifications the taste of all baked goods, helps make them even more excellent. It has a distinctive nutty aroma and flavor. It made these cupcakes fantastic. I assure you will tumble in love.
It’s your turn to get your cupcake panic on. You know what to do.