My mind is addicted to breakfast. For lunch and dinner. In reality, I could have it at every food for the relaxation of my lifetime and be entirely written content.
In my view, there actually is nothing at all that beats an egg sandwich — exclusively this egg sandwich. And though it is as uncomplicated as it appears, it certainly is the ideal you will ever have.
Allow me set it this way: Eggs + Avocado + Bacon + Tomato + a minor warmth all on best of thick grainy toast = OMG! It helps make me want to cry each individual time I eat it, in a excellent way of class. Tears of pure contentment. This egg sandwich will most likely be the finest social gathering your taste buds will ever encounter.
Ok I’ll halt with the extraordinary descriptions. This open up-confronted sandwich just tends to make me delighted. And I want to share the recipe with you!
I make this sandwich open-faced mainly because I love ingesting it with a fork and knife and soaking up the remarkable runny yolk. I like switching up my toppings far too!
The pursuing are my go-tos:
- 1/2 a ripe avocado, sliced or mashed
- ripe, sliced tomatoes
- crimson pepper flakes
- 1 egg, ordinarily fried about straightforward, in some cases poached
- crispy bacon — I use turkey bacon
- very good multi-grain bread for toasting — the thicker the far better!
- pepper jack, havarti, or goat cheese — I like mixing it up
- fantastic top quality very hot sauce
- salt and freshly ground black pepper
Other favorites I have extra:
- spinach, arugula, or kale — extra very good-for-you greens!
- eco-friendly chile
- tomatillo salsa
- basil or cilantro — for that refreshing taste!
- red or green onion
- rooster sausage, thinly sliced
- tri-colored peppers, sauteed
- jalapenos — if you like it warm!
Underneath is the recipe for how I usually make the sandwich. Feel no cost to add or subtract ingredients to make it your personal! I’m positive you will drop in love and find out your individual ‘best egg sandwich’.