I had my to start with encounter with a cashew-based sauce a several a long time ago when Monique created her well-known vegan mac & cheese (btw hi, it’s Abra!) Not gonna lie, I was a minimal skeptical at 1st. I personally uncover cashew butter a bit tasteless except it’s baked in a thing, so I figured the vegan cashew cheese sauce would have the same result.

Fast-ahead a year and I desire about that creamy, flavorful mac and cheese often. So when Monique advised me she required to make some kind of herby, spicy cashew dip I could hardly comprise my exhilaration.

Thus, this straightforward, vegan, spicy green cashew dip of my goals was born.

What’s in this spicy green cashew dip?

This remarkable vegan cashew dip is built with 5 tremendous very simple substances furthermore drinking water and a minor salt & pepper, for very good measure. Here’s what you will need to make it:

  • Raw cashews: these give the sauce its silk, creamy texture right after they’re soaked! And its name, of study course. I do advocate utilizing entirely uncooked cashews fairly than any that have been salted or flavored so that you can handle the taste & stage of salt on your own.
  • Cilantro: fresh new cilantro can make this spicy cashew dip Environmentally friendly and adds a mouth watering freshness to every bite. #teamcilantro
  • Jalapeño: we want a pleasant kick of warmth in this spicy inexperienced cashew dip — enter one new jalapeño. Come to feel cost-free to keep the seeds in if you like items excess spicy!
  • Garlic: I enjoy garlic, you really like garlic, we all appreciate garlic. A few cloves of the goods in listed here.
  • Contemporary lime juice: this adds just a bit of tang and provides out the freshness of the cilantro and jalapeño. We actually very first remaining it out but observed that it was the perfect addition to these flavors.

vegan green cashew dip on a platter with veggies and crackers

Spicy cashew dip in 2 very simple actions

  1. Soak your cashews. That is ideal, be absolutely sure to soak your cashews in warm drinking water for at least 2 several hours, or in boiling h2o for 45 minutes. This will soften the cashews and make confident you get a creamy sauce.
  2. Blend & serve. Increase all of your elements, as well as the soaked cashews, to a meals processor or high powered blender and procedure right until clean. You may well need to scrape down the sides every so typically as you go and insert far more water to thin it out to your liking. Then serve!

spicy green cashew dip on a platter with a cracker in it

Methods to use this spicy inexperienced cashew dip

I could most likely imagine of 100 approaches to use this deliciously flavorful cashew dip but I’ll cap it at all of the methods I personally tried using it:

  1. As a veggie dip. This recipe makes the ideal vegan dip for your favored raw veggies and crackers. I tried using it with carrots, cucumbers, uncooked broccoli and raw cauliflower (so adventurous) in addition some seedy paleo crackers and it was Remarkable. It would be ideal with our vegan charcuterie board below!
  2. As a pasta sauce. For reals! If you have experimented with our vegan mac & cheese or even just our vegan cashew cheese sauce you are likely to enjoy this spicy, herby twist. I drizzled it (okay, poured it) on Trader Joe’s cauliflower gnocchi and actually, I really do not assume I can ever put anything at all on gnocchi at any time again. It would be mouth watering in this pasta salad or other recipes in lieu of pesto!
  3. As a unfold. Alright YUM. Include a scoop to your fav tacos and be guaranteed to include things like it in your taco bar. It would also be outstanding as a hummus-esque unfold for your fav sandwich. Jazz up your go-to turkey or pile significant on a yummy veggie sandwich.

If it would seem like this could be the most flexible vegan cashew dip of your dreams that’s since it is. I actually loved it with almost everything I tried it on — even just incorporating a little bit to grilled chicken in a minor buddha bowl (my go-to). It can make a good deal to use in the course of the 7 days, and I located myself not needing to purchase my weekly tub of basic outdated hummus.

Also, if it looks like all I did was locate items to eat with this inexperienced goodness for a entire 7 days It’s Legitimate and I’m not mad.

spicy green vegan cashew dip on a platter with veggies and crackers

Storing & freezing recommendations

  • To retailer: this scrumptious vegan environmentally friendly cashew dip recipe will remain great in your fridge for up to 5 days in an airtight container. Love straight from the fridge, or whisk it into warm pasta if you’d like to use it as a sauce!
  • To freeze: you can also easily freeze this recipe! Merely incorporate the dip to a freezer-secure container or bag and place it in your freezer. When you’re all set to use it, let the dip thaw in the fridge just before applying it. You could need to mix it with a bit more h2o if you’re acquiring that it’s much too thick.

Additional dips you’ll really like

Get all of our delightful dip recipes here!

We hope you appreciate this mouth watering spicy environmentally friendly cashew dip and discover some enjoyable, inventive approaches to use it! If you make this recipe, you should go away a comment and charge the recipe beneath so other people know how you favored it! xo.

Recipe by: SRcooking // SRcooking | Photography by: Eat Enjoy Eats