Who’s all set for a further epic baked oatmeal recipe? You? Great, me way too.
Zucchini year is in total swing and in case you have not discovered I appreciate adding this flexible veggie to really substantially all recipes this time of calendar year. Sweet, savory, dessert, meal, you name it, I can find a way to sneak zucchini in. Last calendar year I shared this certainly incredible Spiced Apple Zucchini Bread with Product Cheese Glaze and everybody fell in Enjoy. Which include my group and loved ones.
SO I determined to make a twist on that delightful bread with this remarkable spiced apple zucchini baked oatmeal. It is stuffed with cozy spices like cinnamon and allspice (my fav), has some fun optional blend-ins like raisins and nuts, and is drizzled with a charming, gentle cinnamon vanilla glaze. Life’s way too limited to not glaze your baked oatmeal.
Bonus points this zucchini apple baked oatmeal can quickly be turned into on-the-go oatmeal cups and is freezer-pleasant! AKA the best food prep breakfast for transitioning you from summer time into fall. I know we’re not very completely ready for pumpkin time, so get started with this lovely seasonal breakfast and we’ll communicate fall in a couple weeks.
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Anything you are going to need to make this apple zucchini baked oatmeal
This uncomplicated zucchini apple baked oatmeal is naturally sweetened and made with a good deal of warming spices that you are likely to love. Here’s anything you are going to need to make it:
- Zucchini: sure, we’re including that gorgeous veggie, and no, you won’t be capable to flavor it! Shredded zucchini offers the baked oatmeal moisture and that zucchini bread flavor.
- For excess humidity: we’re including applesauce (I love cinnamon applesauce!) which also offers it a pretty apple taste, additionally a minimal almond milk and melted butter or coconut oil.
- Eggs: you will want 2 eggs to enable the baked oatmeal bake up properly.
- Maple syrup: this baked oatmeal is obviously sweetened with a small pure maple syrup.
- Oats: aged fashioned rolled oats are what make this a baked oatmeal.
- Spices: get the best cozy flavors from a blend of cinnamon, allspice, ginger & nutmeg.
- Apple: you are going to combine diced honeycrisp apple proper into the batter, and sense totally free to increase much more slices on major!
- Baking staples: don’t forget about the vanilla extract, baking powder, and salt.
- Combine-ins: I also enjoy folding in raisins and chopped pecans or walnuts, but these are optional.
- For the glaze: oh you know we adore a glaze. This a person is created with vanilla yogurt, powdered sugar, a tiny almond milk, cinnamon, and vanilla extract.
Customize your zucchini apple baked oatmeal
I generally advise sticking with the recipes as greatest as probable (primarily for baking) but there are a number of straightforward ways to customize this baked oatmeal that I can propose:
- To continue to keep gluten cost-free: simply just use gluten no cost rolled oats.
- To hold dairy free of charge: use melted, cooled coconut oil in the batter as a substitute of butter, and use a dairy no cost yogurt in the glaze.
- To preserve nut totally free: use a typical, nut free of charge milk and merely go away the optional nuts out of the batter.
- For the milk: I made use of unsweetened almond milk to retain the baked oatmeal dairy no cost, but really feel cost-free to use any milk you’d like.
- For the powdered sugar: really feel free of charge to swap for 1/2 tablespoon of maple syrup or honey.
- For the glaze: this is optional! You could also drizzle your baked oatmeal slice with supplemental maple syrup — it will nonetheless be awesome.
Can I use other oats?
I would not advise employing metal minimize oats due to the fact the texture in this zucchini apple baked oatmeal will not be the exact same. Come to feel free to use brief oats if you have them on hand, but I’d recommend incorporating a little bit much more than the recipe phone calls for.
Can I make it vegan?
I haven’t analyzed this recipe utilizing flax eggs, but let me know if you do in the remarks! Then be certain to abide by the substitutions above for holding the baked oatmeal dairy cost-free. Find out how to make flax eggs below!
How to make apple zucchini oatmeal cups
I enjoy creating this baked oatmeal into oatmeal cups for the perfect on-the-go breakfast that is quick to pack! To do so:
- Prep your pan. Add muffin liners to a muffin tin and spray with cooking spray to stop sticking.
- Divide the batter. Divide the zucchini apple oatmeal bake batter into the muffin tin — you ought to get about 10-12 oatmeal cups.
- Bake & provide. Bake for 20-25 minutes until finally the oatmeal cups are established and get pleasure from!
Retail outlet it for later on
Be confident the zucchini apple oatmeal bake has cooled wholly, and then cover the pan with tinfoil right before transferring it to the refrigerator. It will stay great included in the refrigerator for 4-5 times. You can also retailer specific slices in airtight containers for ease, and simply reheat person slices in the microwave for 30-60 seconds.
How to freeze this apple zucchini baked oatmeal
- To freeze: as soon as the baked oatmeal has totally cooled, minimize it into 6 or 8 squares and wrap just about every sq. in plastic wrap and tinfoil. You can also freeze the whole baked oatmeal for later on by wrapping it nicely and positioning it in the freezer.
- To reheat: when you are prepared to eat it, area an unwrapped frozen square of apple zucchini baked oatmeal on a microwave protected dish and microwave it at 30 next intervals for 1-2 minutes. To reheat the complete baked oatmeal, simply just reheat it in the oven for 20-25 minutes at 350 degrees F even though it’s coated with tinfoil.
Additional oatmeal recipes you’ll adore
Get all of my oatmeal recipes below, and even extra zucchini recipes below!
I hope you like this apple zucchini baked oatmeal recipe! If you make it be positive to leave a remark and a score so I know how you favored it. Take pleasure in, xo!
Recipe by: Evi Madison // SRCooking | Photography by: Take in Enjoy Eats