You guyssssssss. I have made so numerous banana breads about the previous few times. In some cases I would like I could prevent baking but when I get the urge to, I just can not stop. I consider I’m an addict.
HELLLLLPPPPPP.
Due to my baking urges, I’m often up late at night time sad to say I really don’t get the chance to photograph the recipe due to the fact it is dim and for the reason that I’m a very little little bit of a perfectionist. But occasionally I just want to share a recipe with you ideal absent so I took these photos with my iPhone… hope you do not brain!
This coconut oatmeal banana bread is basically superb. I have manufactured it two times more than the past two days and my boyfriend definitely adores it. Very little does he know it’s balanced! Hehe I earn the finest girlfriend award.
To preserve the bread on the lighter aspect, I utilized oats, negligible sugar, coconut milk, and greek yogurt. There’s only two tablespoons coconut oil in the full recipe! For a little indulgence, I added mini chocolate chips and coconut mainly because who doesn’t really like a tiny chocolate?
The sprinkle of coconut is wonderful on major given that the coconut toasts when the bread bakes.
If you want to make it even more healthy, test replacing some or all of the flour with entire wheat pastry flour or white entire wheat.
