I got wondering about veggies the other day and realized that from time to time the simplest approaches to make foods tasty are normally the most flavorful.

Right now, I’m giving you a basic recipe for garlic roasted asparagus in the oven. Sure, it is straightforward, but damnnnnn it’s great. This side dish only requires a speedy 20 minutes to throw together and is wonderful paired with roasted rooster or my most loved salmon. In point, if you have a significant more than enough sheet pan, you can make the salmon AND the asparagus at the similar time (or just use two baking sheets!).

Ingredients in this garlic roasted asparagus recipe

As you can possibly guess, this straightforward garlic roasted asparagus recipe utilizes tremendous straightforward components. Set them jointly and you get a wonderful, completely flavorful side dish! You are going to want:

  • Asparagus: that is what we’re roasting, of system!
  • Sesame oil: you can also use olive oil, but the sesame oil seriously gives it that savory sesame flavor.
  • Garlic: gimme all of the garlic in this recipe. Garlic powder will also get the job done!
  • Sesame seeds: I appreciate toasted sesame seeds but you can use black as nicely for a yummy, crunchy texture.
  • Salt & pepper: to provide all of the flavors collectively.

easy roasted asparagus on a baking sheet

How to cut asparagus

The “stem” of asparagus spears is truly incredibly tough and woody. You are going to want to get rid of this component before roasting because it’s way too difficult to eat. You can do so by basically snapping off the base, which is generally about 1 inch prolonged, or very carefully it off of every single asparagus spear with a sharp knife.

How to roast asparagus

  1. Preheat your oven to 425 levels F and lower off the woody ends of your asparagus spears.
  2. Area asparagus in massive bowl and incorporate sesame oil and minced garlic (or 1/2 teaspoon garlic powder) toss to blend. Prepare spears on huge baking sheet and generously sprinkle with sesame seeds. Year with a good amount of sea salt and black pepper.
  3. Position in oven for 15-20 minutes or right until spears get to wanted regularity. You must be equipped to pierce them with a fork, but they need to nevertheless be a bit crisp. Eliminate from oven and transfer to serving plate to provide right away.

sesame garlic roasted asparagus on a platter with a serving spoon

Tips for storing asparagus

The ideal way to store asparagus is truly to shop the spears as although they have been a bunch of flowers! Incorporate a several inches of drinking water to a jar that can keep all of the spears, put the asparagus in the jar stem-facet down, and retailer the jar in the fridge. I also recommend masking over the tops of the spears with a bag so that they continue to be fresh new.

What to provide with garlic roasted asparagus

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I know you’re heading to like this quick sesame garlic roasted asparagus. Make sure you let me know if you make it by leaving a comment and rating the recipe down below. I’d really like to hear from you and it assists really encourage many others to make the recipe also! Love xo.