The easiest, most tastiest appetizer with just 2 ingredients and 10 min prep!
Now that the holiday shopping is over, the Christmas ham leftovers are devoured, and the presents are all opened, it’s time to gear up for New Year’s Eve party recipes, like this epic prosciutto wrapped asparagus!
Now this recipe is super simple with just 2 ingredients, and it only requires a 10 min prep! Once you throw them on the skillet and let the prosciutto get nice and crisp, you’re all set! Now what kind of appetizer is that easy? You can even prep this ahead of time!
Not only is this the simplest, most easiest appetizer ever but it is by far the best kind of asparagus dish I have ever had! From the salty, crisp prosciutto to the tender-crisp asparagus, this dish will be the most fastest-selling appetizer at your New Year’s Eve party!
- 6 ounces sliced prosciutto, halved horizontally
- 1 pound asparagus, trimmed
- 1 tablespoon olive oil
- Working one at a time, wrap halved prosciutto slice on each asparagus spear at an angle, covering the entire length of the spear. Repeat with remaining prosciutto and asparagus.
- Heat olive oil in a large skillet over medium high heat. Add asparagus and cook until prosciutto is crisp and asparagus is tender, about 2-3 minutes.
- Serve immediately.
