What happens when a bunch of my preferred superfoods: balanced nuts, dates and cocoa powder arrive alongside one another? Magical, no bake brownies that are vegan and gluten free of charge, packed with superfoods, and style just like regular, fudgy brownies!

I manufactured these babies about 5 many years ago and the AK group turned obsessed, so I understood I experienced to give them a minor makeover with new pictures (but the identical astounding taste).

All I can say is YOU Need THEM IN YOUR Lifestyle! Poorly.

They are difficult not to appreciate and nutritious sufficient to love for an afternoon snack. I really like storing a batch in the freeze to munch on every time those chocolate cravings hit. Trust me when I say you’re likely to Really like these marginally crunchy, properly sweet, and definitely delectable no bake superfood brownies.

What are “superfoods?”

Scientifically speaking, there’s truly no these issue as a “superfood.” BUT the term is a terrific way to recognize components that are tremendous nourishing on their possess due to the fact they are packed with vitamins like healthful fats, anti-oxidants, nutritional vitamins, minerals, fiber and protein! Some examples of superfoods are leafy greens, berries, legumes, avocado, fish, nuts & seeds, and additional.

So, can you guess what helps make up these awesome no bake brownies?

ingredients for vegan no bake brownies in a food processor

Substances in these no bake brownies

As their name indicates, these no bake brownies are packed with nutrition-prosperous ingredients, AKA superfoods! All of the substances give these vegan & gluten free brownie vitality bars nutritious fats, fiber, protein and even anti-oxidants. Here’s what you will will need to make them:

  • Medjool dates: the base of these brownies is manufactured from Medjool dates, which truly give them a organic sweetness!
  • Nuts: you are acquiring tons of great healthier fats, protein, and scrumptious crunch from walnuts, pecans, pistachios.
  • Coconut: some unsweetened shredded coconut adds amazing texture, healthy fat, and tasty flavor.
  • Chia seeds: hi there, extra fiber, protein and omega 3s!
  • Dried cranberries: a tiny chew, tartness and sweetness from dried cranberries is remarkable in these bars!
  • Cacao powder: I like to use unsweetened cacao powder for loaded chocolate flavor and antioxidants, but you can use unsweetened cocoa powder as effectively.
  • Coconut oil: you are going to have to have a little melted coconut oil to give the brownies humidity.
  • Vanilla: some vanilla extract provides beautiful flavor to the strength bars.
  • Sea salt: insert a minimal to the “batter” and sprinkle some on best for sweet and salty goodness.
  • Chocolate: I enjoy to drizzle a layer of melted dark chocolate on major for the reason that it generates an amazing chocolate shell. SO Good.

no bake brownie energy bars in a pan

Personalize these brownies

Since these no bake superfood brownies really don’t have to have any baking, I endorse sticking with the recipe ratios as closely as probable so that they keep up well. Right here are some effortless strategies to customise, much too:

  • For the nuts: sense no cost to use marginally various ratios of every of the nuts depending on what you have on hand. For example, you can use much less pistachios and a lot more pecans or walnuts if that’s what is available to you!
  • For the cranberries: you can also use dried cherries or get a tiny fancy with goji berries.
  • For the chocolate: really feel totally free to use a vegan and dairy free of charge chocolate bar or chocolate chips, or basically omit the chocolate layer. The bars will still be delicious!

no bake brownies on parchment paper

How to make fudgy no bake brownies

  1. Procedure the nuts. Start by including the dates, walnuts, pecans and 1/4 cup of the pistachios to your foodstuff processor and method right up until wonderful and chunky.
  2. Form the “batter.” Include the coconut, chia seeds, cacao powder, coconut oil and vanilla extract and course of action anything right up until the “batter” is a bit clumping. If it is dry, simply add 1-2 tablespoons of warm water.
  3. Add combine-ins and condition. Ultimately, insert the relaxation of the pistachios and dried cranberries and pulse just a handful of moments until finally the pistachios are a little chunky. Add the combination to a loaf pan lined with parchment paper and push it in evenly towards the sides of the pan.
  4. Soften the chocolate. Add your dark chocolate bar or chips to a saucepan and soften over very low warmth, or soften it in the microwave until finally easy.
  5. Finish & freeze. Pour the melted chocolate all about the bars and tilt the pan so that it results in and even coating. Garnish with some much more pistachios, dried cranberries and crushed pecans, then area the bars in the freezer for 20-45 minutes right until hardened.
  6. Provide and devour. I like to sprinkle the tops with Maldon sea salt, then slash into 8 bars and provide!

brownie energy bars on parchment paper

Storing & freezing strategies

  • To keep: these no bake superfood brownies need to be retained lined in the fridge until you are prepared to provide them. They will stay fantastic in your fridge for about 1 7 days.
  • To freeze: feel no cost to hold them in a freezer-safe and sound container in your freezer for up to 1 thirty day period. If you do hold them in your freezer, be certain to go away them out on the counter for a couple minutes just before serving so that they soften up a little bit.

gluten free no bake brownies in a stack

Encouraged resources

See all of our go-to kitchen area necessities listed here!

healthy no bake brownie with a bite taken out

Extra no bake treats you are going to adore

Get all of our no bake desserts listed here!

I hope you really like these no bake superfood brownies! If you make them be certain to depart a remark and a rating so I know how you preferred them. Delight in, xo!

Recipe by: Evi Madison // SRCooking | Images by: Consume Adore Eats

This submit was initially printed on Oct 31st, 2017, and republished on January 23rd, 2022.