Oh hiiiii all my lemon enthusiasts! For some reason, a large amount of AK visitors go certainly nuts over lemon. I say this due to the fact just about every time I write-up a thing lemony, it tends to go viral this potential customers me to the conclusion that there are A Ton of you who just Like lemon.
This lemon poppy seed bread was a thing I dreamt up a few summers back, and could not stop generating more than and over yet again. I had to reshare it this spring since it’s just that superior! It’s SO moist (I explained it), gluten no cost, simply dairy no cost, healthful thanks to a blend of oat flour and almond flour and beautifully by natural means sweetened with honey. I Mean FLUFFY, TENDER AND OH SO Great with a tiny butter or further drizzle of honey on best. Perfection.
Insert this to your Easter brunch menu or just rejoice spring with a magnificent loaf.
What you are going to require to make healthy lemon poppy seed bread
This delicious and simple lemon poppy seed loaf is made with far better-for-you ingredients than your conventional one, yet it however preferences just like a moist lemon cake! We’re not working with any oil, butter or refined sugars. Here’s what you will require:
- Plain or vanilla greek yogurt: for a scrumptious boost of protein and humidity. Truly feel totally free to use your beloved dairy free of charge yogurt if you’d like. We appreciate siggi’s dairy absolutely free coconut plant dependent cups!
- Eggs: you are going to just require 2 eggs for the whole loaf.
- Honey: this bread is in a natural way sweetened with honey.
- Lemon juice & zest: for the greatest, brilliant lemon taste.
- Almond extract: a bit of almond extract genuinely provides it that conventional lemon poppy seed taste.
- Flours: we’re using a blend of gluten free oat flour and fantastic, blanched almond flour to continue to keep the bread gluten free of charge. See underneath for an uncomplicated way to make your personal oat flour at dwelling!
- Poppy seeds: what is a lemon poppy seed bread with no the poppy seeds? You can also sub chia seeds if you’d like.
- Baking soda & salt: for suitable baking.
- For the lemon glaze: we’re applying some powdered sugar and additional new lemon juice, furthermore almond extract if you’d like. However the bread is amazing without the need of it way too!
How to make handmade oat flour
You can easily make your individual gluten free oat flour by simply inserting gluten absolutely free oats into a blender and mixing or pulsing right until they’re sleek and resemble flour. This is a tremendous quick & inexpensive selection. Get my total tutorial on how to make oat flour listed here, and be confident to evaluate out 1 cup of your oat flour after producing it! It is also essential to make positive your oat flour is Very great. Experience free of charge to check out all of our recipes working with oat flour.
Can I use distinctive flour?
If you never have oat flour, I believe standard flour or 1:1 gluten free of charge all reason flour would do the job perfectly. Remember to do not sub a further flour for the almond flour. The almond flour is made up of dampness and extra fat which can help give the bread right taste and texture.
What helps make this lemon poppy seed bread wholesome?
As I described right before, common lemon poppy seed bread recipes have a tendency to be built with additional oil, butter and refined sugars. We’re supplying this 1 a makeover with uncomplicated swaps to make it the Ideal healthful lemon poppy seed loaf at any time!
- Oil no cost. There is zero oil in this bread! It is moist from the protein-packed greek yogurt and is made up of nutritious fat thanks to almond flour.
- In a natural way sweetened. It’s obviously sweetened with just honey!
- Gluten free of charge. This bread is gluten absolutely free many thanks to the combo of almond and gluten totally free oat flour.
- Very easily dairy absolutely free. You can quickly make it dairy cost-free employing your most loved dairy no cost yogurt. We really like siggi’s plant dependent cups.
- Wholesome fat + protein. There are supplemental balanced fats from the almond flour, and a enhance of protein from the yogurt and eggs.
Believe in me when I say this lemon poppy seed bread tastes just as indulgent as that loaf you’ve been eyeing at Starbucks, but it is nutritious ample for breakfast or a snack.
How to make lemon poppy seed bread (in just one bowl!)
The best portion about this bread? It is produced in just one particular bowl! Here’s how to do it:
- Prep your pan. Preheat your oven and line an 8×4 inch loaf pan with parchment paper. I also advocate spraying it with nonstick cooking spray to prevent sticking.
- Mix the moist. In a large bowl, whisk alongside one another all of the wet components until very well put together.
- Incorporate in the dry. In the identical bowl, mix in the dry substances with a wood spoon till well blended.
- Bake it up. Pour the batter into your loaf pan and bake it up right until a toothpick will come out clean! Be positive to permit the bread interesting in the pan and then on a wire rack before adding the glaze.
- Increase the glaze & serve. Mix your glaze with each other in a medium bowl. You might require to include in additional lemon juice if it is as well thick (get started with a teaspoon at a time). Pour about bread and spread with a spoon if needed. Best with a small more lemon zest if you have any for a quite effect and appreciate!
Our most effective suggestions for baking swift bread
- Adhere to the recipe. The greatest way to assure the accomplishment of this lemon poppy seed bread is to stick to the recipe and use the correct components as composed (unless of course I take note specific substitutes).
- Pack your almond flour. Be sure to pack your almond flour as you would do with brown sugar. Do not pack your oat flour.
- Use clean baking soda. If your baking soda is older than 3 months, I propose grabbing a new a single for most effective baking effects.
- Line your loaf pan. I suggest lining your loaf pan with parchment paper AND spraying it with nonstick cooking spray so that your bread will come out effortlessly.
Storing & freezing tips
- To retail outlet: this healthy lemon poppy seed bread must be held nicely-coated in foil or plastic wrap at home temperature for up to 3 days, then I advocate transferring it to the fridge or freezer.
- To freeze: this loaf freezes nicely! Just wrap in plastic, then tightly in foil and at last place in a reusable bag or freezer friendly bag for up to 3 months. Thaw at place temperature when you are all set to try to eat. You can also really feel no cost to freeze individual slices for a swift on the go deal with. Feel totally free to freeze it without the glaze and then top rated it at the time it is thawed out.
A lot more scrumptious bread recipes
Get even extra of our bread recipes below!
If you make this healthy lemon poppy seed bread recipe, be confident to depart a remark below and fee the recipe! You can also snap and photo and submit it on Instagram utilizing the hashtag #ambitiouskitchen. xo!
Recipe by: Evi Madison // SRCooking | Photography by: Try to eat Like Eats
This write-up was at first released on July 20th, 2020, republished on February 25th, 2021, and republished on April 14th, 2022.
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