Initially I started off building these yogurt pancakes for my almost 1 calendar year previous as a way to get additional protein and calcium into his breakfast after he got unwell of acquiring eggs.
The real truth is: I put in weeks perfecting this fluffy yogurt pancake recipe to get them to be perfectly fluffy and tender on the within. I needed them to be just as simple and scrumptious as my at any time well-known banana oatmeal pancakes and last but not least following numerous not so excellent attempts, I ultimately landed on a recipe I sense happy of: yogurt pancakes that are tender and fluffy on the within.
The ideal section although? These oatmeal yogurt pancakes had been happily welcomed by the two my son and husband. I frequently increase blueberries and then slather them with peanut butter for a tiny added improve of deliciousness, and obtain them both of those gobbling them up. And excellent information: they’re fantastic for freezing so you can delight in them when you’d like!
Anything you will need to have to make yogurt pancakes
These straightforward greek yogurt pancakes occur with each other correct in your blend with just a handful of straightforward elements (fast paced morning win!) There’s no flour, just hearty oats. Here’s what you will require to make them:
- Full milk greek yogurt: I like to use a simple or vanilla complete milk greek yogurt to increase a tasty strengthen of protein to these pancakes and a dose of wholesome fats. You can use whatever flavor of yogurt you’d like, but full milk greek yogurt is greatest.
- Milk: you will also need to have a little bit of milk to give the batter the proper consistency. I normally use unsweetened almond milk, but you can use any milk you’d like.
- Egg: you will want 1 egg in these pancakes.
- Flavor: we’re sweetening these yogurt pancakes with just a bit of coconut sugar, and including both of those vanilla and almond extract for an amazing, cookie-like taste.
- Oats: the base of these pancakes is created with gluten free rolled oats to continue to keep them properly thick and fluffy.
- Baking staples: remember to increase a very little baking powder and salt.
- Optional blend-ins: sense absolutely free to opt for your favs! I adore introducing blueberries or chocolate chips.
How to make pancakes with yogurt (suitable in the blender!)
- Mix the batter. No bowl or whisk needed! Include all of the wet and dry components (except the mix-ins) to your blender and blend on substantial until finally the batter is sleek.
- Allow it sit. That is suitable, you are going to want to then allow the batter sit in the blender! This is crucial as it will allow the batter to thicken for about 10 minutes.
- Cook, best & enjoy! Lastly, use the batter to make pancakes as you normally would! Get all of my suggestions and tricks for earning the finest pancakes below.
What makes these yogurt pancakes additional special
- They’re packed with protein. These yogurt pancakes have practically 15g of protein for each serving, making them the perfect substantial protein pancakes with out protein powder! A terrific submit-work out breakfast that involves a complicated carb, protein and wholesome unwanted fat.
- They do not need to have any oil. Simply because of the natural fat from full milk yogurt, you won’t will need any extra oils. Beware, if you really do not use a bigger extra fat yogurt, your pancakes could appear out gummy.
- The batter is designed in the blender. This yogurt pancake recipe arrives alongside one another in underneath 30 minutes for a fast, effortless breakfast any day of the week. You will make the batter appropriate in the blender for ease!
- These pancakes are great for both equally adults and kids. The high-quality ingredients make these a great wholesome option, and pleasurable to add toppings to. We adore blueberries or chocolate chips!
The greatest yogurt for yogurt pancakes
To maintain your pancakes good, mild and fluffy, I advocate working with a complete milk greek yogurt. You can use flavored yogurt if you’d like, but it’s especially vital to use a yogurt that has some fat material in it so that your pancakes never turn out to be gummy or dense. Have faith in me on this one particular!
Do not fail to remember toppings & combine-ins
What are pancakes with no the yummy toppings and combine-ins? I like to fold fresh new blueberries or chocolate chips correct into the batter, and they are added scrumptious topped with:
- Refreshing berries
- A dollop of yogurt
- Nut butter
- Chocolate chips
- Chopped nuts
- A drizzle of maple syrup
Make them forward + continue to keep the pancakes heat
Come to feel absolutely free to make these yogurt pancakes forward of time and continue to keep them heat in the oven! Just spot your oven at 200 degrees F, insert your pancakes to a baking sheet or oven-secure plate, and position them in the oven till you are all set to serve.
Pancake freezing tips
If you want to make these fluffy oatmeal yogurt pancakes ahead of time and serve them at a afterwards day, you can location the pancakes on a baking sheet so they aren’t touching and position in the freezer for 30 minutes (this is referred to as a flash freeze), then place them in freezer safe and sound containers and freeze for up to 3 months. At the time all set to reheat, just incorporate pancakes to a plate and microwave for 30-60 seconds or until finally warm.
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I hope you like these easy, fluffy yogurt pancakes! If you make them be absolutely sure to go away a comment and a rating so I know how you favored them. Get pleasure from, xo!
Recipe by: Evi Madison // SRCooking | Images by: Try to eat Like Eats
