Wednesdays generally seem to be to be the most effective to fall a treat on the blog site since you’re all wanting for new things to make, and who does not adore a superior dessert for the rest of the week or to bake above the weekend?!

Typically I commence every single website publish with some sort of minimal story about everyday living and what I’ve been up to recently. Nowadays I just want to deliver you an more mature recipe for this paleo banana bread, but with new pics since frankly, this recipe is just brilliant.

paleo double chocolate banana bread batter being poured into a pan lined with parchment paper

Substances in double chocolate paleo banana bread

This paleo banana bread is one particular my beloved treats due to the fact it just so occurs to be moist, sweet, flavorful and whole of chocolate taste. The very best element is that there is NO SUGAR included (moreover the chocolate chips). The bananas add the fantastic amount of sweetness, and when paired with the melty swimming pools of darkish chocolate it becomes a banana bread dream appear real.

The components in this paleo banana bread are:

  • ripe bananas (make absolutely sure you use the types with brown spots for more sweetness and moisture!)
  • eggs
  • vanilla extract
  • great blanched almond flour
  • coconut flour
  • unsweetened cocoa powder
  • baking powder
  • baking soda
  • chocolate chips, dairy totally free if preferred

double chocolate banana bread cut into bars and drizzled with chocolate

Means to delight in these double chocolate paleo banana bread bars

My most loved way to provide this is warm, when the chocolate is nevertheless melted. Tony basically prefers them cold out of the fridge, so it’s up to you how to appreciate them. I do really advocate sprinkling them with sea salt or probably incorporating some peanut butter on prime? Sounds odd, but it’s addicting.

paleo double chocolate banana bread cut into bars and stacked on top of one another

How to retailer paleo chocolate banana bread

I propose preserving these at home temperature for a working day, then transferring to an airtight container and storing in the fridge. They’ll remain great for 5 days.

I hope you delight in these chocolate-packed paleo banana bread bars. If you make them, be positive to leave a remark down below! I’d also adore if you uploaded a pic to Instagram and tagged #ambitiouskitchen so I can see your generation! xo.

Recipe by: Evi Madison // SRCooking | Photography by Try to eat Love Eats

If you really like this recipe, check out out my other paleo recipes:

Coconut Flour Banana Bread

Coconut Flour Chocolate Chunk Bars

Paleo Chocolate Chip Cookies

Coconut Flour Pancakes