So I started off acquiring serious obsessed with tacos previous summertime. Fish tacos, hen tacos, cauliflower tacos, mushroom tacos. If you can place it in a taco, I’m down.

These street corn chicken tacos were my newest and greatest development previous summer months and had been on repeat in our household for months. We’ve built them time and time once more given that then because we like how flavorful and filling they are! Additionally, they’re tremendous easy to customize with what you have on hand, grill or bake the elements, and so substantially a lot more. Really the finest weeknight dinner for the loved ones!

The foundation begins with my fantastic selfmade sazon hen thighs, then there is a zesty street corn avocado salsa which is topped off with my extraordinary jalapeño cashew sauce. Speak about an explosion of flavors!

Substances in road corn rooster tacos

These grilled rooster tacos are packed with flavor many thanks to my home made sazon seasoning, an quick avocado avenue corn salsa and a severely addicting jalapeño lime cashew sauce. Here’s what you’ll need:

  • For the rooster: we’re using my sazon grilled hen thighs in these amazing tacos.
  • For the corn: you’ll have to have 2 ears of fresh new corn, olive oil, cumin and chili powder to get that mouth watering avenue corn seasoning.
  • For the salsa: avocado, jalapeño, cilantro, lime juice, pink onion, salt & pepper. You are going to also insert your grilled corn to entire this salsa.
  • For the jalapeño lime cashew sauce: raw cashews, jalapeño, lime juice, garlic, onion powder, salt & pepper.
  • For serving: corn tortillas (or your preferred tortillas), excess jalapeño and excess cilantro.

grilled street corn avocado salsa in a bowl

What is avenue corn?

Mexican avenue corn is usually grilled corn coated or tossed with mayo, sour product, cheese, chili powder and lime juice. In this recipe, we’re adding in some cumin and tossing it with creamy avocado, cilantro and pink onion to produce a street corn motivated salsa to go in the tacos. YUM.

The jalapeño lime cashew sauce also functions as the mayo, bitter cream & cheese to keep these wholesome road corn hen tacos dairy free of charge.

three grilled street corn chicken tacos on parchment paper

Personalize your road corn rooster tacos

These delectable grilled avenue corn rooster tacos are excellent for customizing to your style & nutritional choices.

  • Keep them gluten free of charge: just make certain to use gluten no cost corn tortillas as a substitute of flour tortillas. You can also try working with grain absolutely free tortillas, if you choose. We really like the Siete manufacturer.
  • Go lower carb: looking to lessen the carbs a bit? Serve all of the toppings around a mattress of mixed greens, in lettuce cups, or even around cauliflower rice for an simple burrito bowl!
  • Swap your sauce: if you’re nut cost-free, try out this avocado lime sauce as a substitute.
  • Make them plant dependent: keep these tacos vegan or vegetarian by swapping the chicken for tofu! Marinate your tofu in the very same sazon seasoning and grill it applying this method or cook it above the stovetop.

street corn chicken taco on parchment paper

How to grill rooster thighs for tacos

  1. Preheat your grill to medium large and frivolously oil the grates.
  2. Cook your chicken thighs for 6-8 minutes on 1 side.
  3. Flip, and cook your chicken on the other aspect for 6-8 minutes extra. When the internal temp reaches 165 degrees F your chicken is completed.

Wanting for extra guidelines & tips for grilling hen? Look at out our guide on how to grill the ideal hen, and get perfectly grilled vegetables (like corn)!

Hunting to bake them rather?

If you never have a grill you can simply bake these chicken thighs!

  1. Just after marinating them, preheat your oven to 350 degrees F.
  2. Bake your hen thighs for about 25-30 minutes or until finally the internal temp reaches 165.

You can also roast the corn roast on a sheet pan lined with foil for 25 minutes at 375 – 400 degrees F. Never forget to get all of our guidelines for baking rooster here!

up close photo of street corn chicken tacos in a basket

Simply prep these tacos in advance of time

You can effortlessly help save time and prep a several of the road corn chicken taco parts 1-2 days ahead of time! Here’s what I’d recommend:

  1. Prep the sauce. Reminder that you do not will need to soak the cashews for 2 comprehensive several hours — simply just boil drinking water and let them soak in the scorching water for about 30 minutes. Alternatively, you can make the complete jalapeño cashew lime sauce the working day in advance of and shop it in an airtight container in the refrigerator until eventually you’re ready to use it! You’ll just want to give it a great stir in advance of employing it.
  2. Marinate your chicken. You can also marinate your rooster for up to 24 hours just before grilling it! This will not only preserve you time but it will also give the chicken added flavor. Coat the hen in all of those people spices and store it in an airtight container in the fridge right away.

As soon as you have prepped the sauce and rooster, you’ll just have to grill the chicken with the corn, assemble your tacos, and enjoy!

How to char tortillas

Your corn tortillas will be added delicious with a tiny charring on them!

  1. Turn on your stovetop burner to the most affordable setting.
  2. Location a single tortilla on the burner and let it warmth up for about 45 seconds – checking usually to make certain it is not burning.
  3. As soon as it has the preferred char, thoroughly flip the tortilla with tongs and char on the other facet.
  4. The tortilla may possibly puff up a bit once you flip, which is okay!
  5. Deal with your tortillas with a dishtowel as you end them so that they stay heat.

three healthy street corn chicken tacos in a basket

A lot more grilling recipes you will appreciate

Get all of our delightful grilling recipes right here!

I hope you love these ridiculous fantastic street corn rooster tacos! If you make them be guaranteed to go away a comment and a score so I know how you favored them. You can also share a image on Instagram with the hashtag #ambitiouskitchen. Love, xo!

Recipe by: Evi Madison // SRCooking | Photography by: Consume Really like Eats

This put up was initially posted on August 25, 2020, and republished on July 21, 2021.