If you are wanting for a lovely, flavorful Thanksgiving side dish then this is it. Correct in this article, suitable now. Put it on your menu!

I’m guaranteed you’ve read of brown butter before. If you haven’t, then you are in for the address of a lifetime. This recipe takes advantage of a tiny total of brown butter, just adequate to boost its taste and add just the right amount of fats to keep the cornbread moist and tender.

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The flavor profile of brown butter is like a cross concerning caramel and hazelnut goodness. It also helps make your household smell like a giant chocolate chip cookie. Outrageous description, but so accurate. Inhale the buttah little one.

Pumpkin Cornbread in a skillet with cranberries next to a plate with pumpkin cornbread on it

Surprisingly this cornbread is fairly nutritious! Of course, wholesome. It’s manufactured with total wheat pastry flour, normally sweetened and minimal butter. I based mostly this pumpkin cornbread skillet recipe is based mostly off my beautiful pumpkin cornbread muffins. I adjusted just a several components and extra tart Wyman’s cranberries to the batter they burst superbly when baked.

The skillet is a crowd pleaser way too — just appear how stunning it is! See?

lifting a slice of pumpkin cornbread out of a skillet

If you’ve in no way experienced Wyman’s of Maine cranberries just before you ought to consider them. They flavor fresh new year spherical. I enjoy including a couple handfuls to my smoothies or even using them to make my favourite Thanksgiving working day cranberry orange sauce to provide on leading of turkey or sweet potatoes. It’s also fantastic on roasted hen breast calendar year round, particularly with a little brie. Oh yeaahhhh.

P.S. Their wild blueberries are an additional fav to check out out (use them to make my blueberry maple syrup for pancakes & waffles!).

drizzling honey on a slice of pumpkin cornbread

I hope you get a opportunity to consider out my cranberry pumpkin cornbread. Ideal served warm with a very little additional butter and a drizzle of maple syrup (or honey).

And, I’ve established a online video to exhibit you how to make the pumpkin cornbread. Love!

P.S. Thanks so substantially for being listed here. I respect you making my recipes! If you make just one, make sure you go away a comment down below to enable me know how you favored it, or add a photo to Instagram and tag #ambitiouskitchen.

Recipe by Evi Madison // SRCooking | Pictures by Sarah Fennel // Broma Bakery

This submit is in partnership with Wyman’s of Maine. All recipes, view and textual content are my very own. Many thanks so substantially for supporting AK and the makes that assist make this website achievable!