It’s berry time and you know I’ve been operating my cart all above Total Foods buying up delicious pints of every one berry you can consider of. This time of yr I’m down to place berries in literally everything. They’re perfect for smoothies, contemporary salads, topping yogurt bowls, and of course, building extraordinary desserts like these blueberry pie bars.

I 1st produced these gluten totally free blueberry pie bars again in 2019 after the natural and organic blueberries went on sale at the grocery shop. Of study course, I picked up pints on pints of these scrumptious berries, and my brain was buzzing about what I should make. Blueberry pie? As well complicated. Blueberry salad? Audio delicious. Blueberry crumble? Maybeeee.

At last, the profitable concept hit: healthier blueberry bars with an oatmeal crumble! Sounds dreamy, suitable? Just you wait.

These amazing blueberry bars aren’t extremely sweet or filling, which tends to make them excellent for a speedy get and go add to your breakfast or even a snack. The oatmeal crumble is crunchy and full of delectable toasted oatmeal flavor.

Individually, I consider they taste like a Nutri-grain bar, which I beloved to try to eat for breakfast escalating up.

Ingredients in these straightforward blueberry pie bars

These balanced blueberry bars use super uncomplicated elements, arrive together in just 15 minutes or so, and only just take about 30 minutes to bake. To make this recipe, you will need:

  • Oat flour: to simply keep the bars gluten cost-free. Learn how to make your personal oat flour appropriate at property below!
  • Rolled oats: you’ll need to have outdated fashioned rolled oats for that wonderful crumble topping. As always, use gluten cost-free rolled oats to hold the bars gluten absolutely free, and do not use metal lower oats.
  • Sweetener: we’re employing brown sugar to enable these bars remain legitimate to flavor and texture. You will also have to have some pure maple syrup to obviously sweeten the filling.
  • Cinnamon: for that correct pie flavor in the crust and crumble.
  • Baking staples: keep in mind to use baking soda, salt & vanilla extract. You will also want to insert a very little almond extract for remarkable taste in the crust, crumble & filling.
  • Butter: this will help the crumble clump together and flip a delightful golden color. Use a vegan buttery stick to maintain the bars vegan and dairy free!
  • Blueberries: the star of the exhibit in these blueberry pie bars! Sense free to use clean or frozen in this recipe.
  • Cornstarch: you are going to need a minor cornstarch or arrowroot starch to completely thicken the blueberry filling.

blueberry bars on a surface with a bite taken out of the middle bar

Basic component swaps

As usually I suggest sticking with the recipe as carefully as attainable to get the very best final results. There are a number of simple swaps you can make in the blueberry pie bars that will stay make them incredible:

  • Swap the flour: if you never have oat flour you can quickly sub all reason flour. Reminder: see observe below for creating your individual oat flour at household!
  • Pick out your sugar: rather of brown sugar you can also use coconut sugar. Please observe that you may well not get the very best “crumble” in the topping with coconut sugar, and you can also learn how to make your personal brown sugar right here.
  • For the blueberries: as a reminder, you can use contemporary or frozen blueberries in this recipe.

How to make your very own oat flour

You can effortlessly make your possess gluten absolutely free oat flour by simply placing gluten cost-free oats into a blender and mixing/pulsing until they are easy and resemble a wonderful flour. This is most likely the most inexpensive solution. Verify out my tutorial with all of my best ideas & tips. Generally evaluate the oat flour following you blend to make sure that you’re working with the proper amount called for in the recipe.

hand pressing the crust into the pan for blueberry pie bars

The greatest blueberry pie bars in 3 basic stage

  1. Make the crust & crumble. First, you’ll blend the oats, oat flour, brown sugar, cinnamon, baking soda & salt in a bowl. Then stir in melted vegan butter or frequent butter, vanilla extract and almond extract. Push a little far more than fifty percent of the combination into an 8×8 inch pan lined with parchment paper, then set the rest of the crumble in the fridge for afterwards.
  2. Make the filling. make your blueberry pie filling, which is naturally sweetened with pure maple syrup and blueberries. Area a medium pot more than medium heat. Incorporate in blueberries, maple syrup, almond extract, cornstarch (or arrowroot) and salt. Use a picket spoon to press down and split down the blueberries just a little bit. Carry to a boil, then lessen the heat and simmer until finally the filling thickens. Pour over the crust.
  3. Assemble & bake. Sprinkle the remaining crumble all in excess of the top of the blueberries and then bake for 30-40 minutes until filling is bubbly and the oatmeal crumble is slightly golden brown. YUM. Cool completely and then minimize into bars.

blueberry filling being poured on top of crust for blueberry pie bars

Can I use a different fruit?

Certain! Because this blueberry pie bar recipe is so functional, you can effortlessly mix it up with other berries. Be positive to test these amazing pie & crumble bars as perfectly:

Jazz up your blueberry pie bars

These gluten absolutely free blueberry are, of study course, delectable on their possess, but I have 2 pleasurable approaches for you to jazz up the taste a little bit:

  • Incorporate lemon: blend in zest from 1 lemon for an additional bright, clean taste in the filling.
  • Drizzle a glaze: melt a very little white chocolate and drizzle it about the bars for an even more decadent handle. You could also do this with a beautiful lemon glaze from this cookie recipe! YUM.

three blueberry pie bars stacked on top one another on a plate

Storing ideas

  1. In the fridge: I advise storing these bars protected in the refrigerator for up to 1 7 days.
  2. In the freezer: certainly, these blueberry pie bars are freezer-pleasant! When they are wholly cooled, simply put them in an airtight container and pop them in the freezer for up to 3 months. When you are prepared to get pleasure from a person, just enable it thaw a little bit in the fridge prior to taking in.

Extra blueberry recipes you will like

Get all of my clean berry recipes right here!

If you make these blueberry bars, please permit me know by leaving a remark and score the recipe underneath. I’d really like to hear from you and it assists encourage other folks to make the recipe too! xo.

Recipe by: Evi Madison // SRCooking | Pictures by Try to eat Appreciate Eats

This post was originally published on May perhaps 22, 2019, republished on March 10th, 2020, and republished on Could 12th, 2022.