Just about every solitary time I write-up a pancake recipe or share the pancakes I’m creating on Instagram stories, tons of concerns fly into my inbox from you all. Most of them range from: “how do I know when to flip my pancakes?” to “how do I protect against my pancakes from burning?”

Given that I’m usually acquiring concerns, I assumed I’d generate a write-up on all my strategies and methods for producing the ideal pancakes. Here we go!

Action 1: picking the ideal pancake recipe

In purchase to make super fluffy pancakes, you are going to want to make sure your pancake recipe helps make wonderful, thick batter. If the pancake batter you are working with appears to be a little bit runny or thin like water, I suggest including a tablespoon or two more flour (or pancake blend).

Listed here are some of my go-to pancake recipes:

pancake batter on a flat griddle

Phase 2: use square or rectangular, wholly flat nonstick griddle, and put above on medium-substantial warmth to start off

Even though it could possibly be tempting to cook your pancakes on your common, round pan, a flat griddle will have substantially additional place for cooking and flipping your pancakes. You will want to place your griddle on medium-higher heat to start out.

Phase 3: as a substitute of butter, use olive oil

This is one particular of my most significant suggestions: to avert pancakes from burning, use olive oil! Butter can simply burn off on the stove, but olive oil presents pancakes great, crispy edges without the need of burning them. Olive oil will protect against your pancakes from sticking to the griddle, way too. You’ll know when your pan is hot plenty of when the olive oil easily moves close to your griddle.

pancakes on a flat griddle almost ready to be flipped over by a spatula

Action 4: include your pancake batter to the griddle, and then turn the warmth to medium-reduced

If you have at any time questioned: “why are my pancakes not cooking?” and/or had an problem with your pancakes burning or your pan smoking cigarettes, this suggestion is a activity-changer!

Following you have added about 1/4 cup cup of batter for every pancake to your griddle, immediately convert your stove heat to medium or medium-small. This will ensure that your pancakes get crispy and golden brown on the outdoors, but that they cook on the inside of.

Step 5: how to flip pancakes

So, how do you know when to flip a pancake?

  1. Your pancakes will be all set to flip when you see compact bubbles appear all-around the edges, or soon after about 2-4 minutes.
  2. Making use of a heat proof to some degree broad nonstick adaptable spatula, diligently peek under one of your pancakes and be absolutely sure it looks awesome and golden brown ahead of flipping. Do not use a metallic spatula it won’t be versatile enough!
  3. You must only flip your pancakes the moment, and keep in mind to include any toppings like blueberries or chocolate chips ahead of you flip your pancakes.
  4. After flipping, cook your pancakes for just about 2 minutes additional until finally the underside is great and golden brown.

protein pancakes on a plate topped with peanut butter and berries and maple syrup drizzled on top

Check out this video clip for all of my finest pancake strategies and methods:

Tell me: what is your most loved pancake recipe? Do you have any tips or methods to share?