So here’s the offer: currently, I’m sharing my go-to recipe for tender, roasted vegetables that are each healthful and basically irresistible. I know this due to the fact my partner Tony saved finding them straight off the baking sheet and inhaling them just after he had already eaten his lunch. That is how I know they are actually, genuinely freaking excellent.

Totally free Top Thanksgiving Guide (+ printable checklist!)

No matter if you’re hosting or just attending, this Supreme Thanksgiving Guide email collection is for absolutely everyone. Enter your e mail beneath to get all of my very best recipes, ideas, and a No cost printable checklist for all of your Thanksgiving needs.

Roasted vegetable components

If you are searching for a uncomplicated, but flavorful roasted vegetable recipe that pairs very well with proteins or as a festive wholesome aspect dish, then appear no more since your female has received you protected.

This roasted vegetable recipe phone calls for seasonal butternut squash, brussels sprouts, carrots and onions. However, you could easily use sweet potatoes in put of the squash and cauliflower in position of the brussels sprouts. The choices are limitless.

Individually, I discover that the balsamic herb flavor really will take these veggies to the following level and separates them from all the other recipes on the internet. The stop up coming out of the oven somewhat sweet, flawlessly tender with caramelized edges and so flavorful that they could just be your new preferred aspect dish.

rainbow vegetables on a sheet pan ready to roast

How to make roasted veggies

A single of my favourite sections about this recipe is that the veggies are all roasted on a sheet pan, maintaining it very simple and straightforward for clean up. Not only that, but they are extremely nutritious as well!

Here’s how to make the most effective roasted veggies:

  1. Chop your veggies and spot them on a huge baking sheet lined with parchment paper.
  2. Whisk alongside one another the balsamic vinegar, olive oil, garlic powder, rosemary, thyme and a minimal salt and pepper in a bowl.
  3. Pour the balsamic herb mixture all about the veggies and toss to coat.
  4. Roast to tender perfection at 375 levels F for about 35-45 minutes, flipping halfway by means of cooking. Veggies are finished when the squash and carrots are fork tender. Yum!

What to provide with roasted veggies

I like serving these in a bowl or on a platter as a festive facet dish through Thanksgiving, but they are also ideal as a aspect for each individual working day meal recipes. If you are vegetarian, these roasted veggies are awesome when stirred into a batch of quinoa.

Below are a handful of other tips on what to pair roasted veggies with:

Goat Cheese & Spinach Stuffed Hen Breast

Spicy Maple Glazed Salmon

Straightforward Whole Roasted Hen

Slow Cooker Creamy Garlic Mashed Potatoes

15-Moment Sweet Potato Salmon Cakes

roasted vegetables on a sheet pan

I hope you appreciate these uncomplicated roasted vegetables! If you make them, be sure to depart a remark beneath and fee the recipe. xo.