Baked Peruvian-Inspired Chicken Drumsticks with Avocado Lime Dipping Sauce
She’s my spirit animal and she will make the finest muffins you are going to ever eat. Massive, unwanted fat awesome blueberry muffins that melt in your mouth. Oh and her raisin bran muffins? TO DIE FOR. In particular with a tiny pat of creamy butter.
The past time I talked to my Grandmother, she instructed me about these Peruvian hen burgers she experienced when she went to Peru a few yrs in the past. (Yep, she traveled solo!)
She mentioned the burgers had been stuffed with garlic and spices, topped with a spicy sauce then sandwiched in between two fried plantains. Significantly, how fantastic does that sound?! Of course, I experienced all intentions of creating the burgers about the summer months, but everyday living acquired the ideal of me and I wholly overlook.
Given that the hotter times are driving us (or in advance of us?), I figured it was not the very best thought to carry you grilled burgers. Alternatively I opted to bake up wonderful hen drumsticks with the exact awesome spices. Ohh la la is proper.
These Peruvian-encouraged rooster drumsticks are marinated with yogurt, garlic, spices and fresh new lime juice for a bit of tang. I like to bake them on a baking rack to make sure that the drumsticks get a very little crisp.
And my favored portion? An avocado lime dipping sauce that you are going to be putting on everything.
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Okay, gotta go. It’s my birthday tomorrow… nevertheless trying to choose on a dessert. xo!
Much more healthy appetizers you will appreciate:
Baked Paleo Hen Tenders with Honey Mustard Dip
Sweet and Spicy Bacon Wrapped Plantains
Jalapeño-Goat Cheese Grilled Stuffed Mini Peppers
Tofu Vegan Nachos with Cashew Cheese Sauce